Ingredients
1 brick (250 g) cream cheese, softened
1 cup (125 mL) plain yogurt
1 cup (250 mL) feta cheese, crumbled
1 tsp. YGY Easy Eats Roasted Garlic Aioli Seasoning
1 Tbsp. Mediterranean Greek Seasoning Blend
1 Tbsp Lemony Dill Seasoning
1 cucumber, finely diced
Instructions
Combine cream cheese and yogurt, add feta cheese and mix well. Stir in seasonings and refrigerate until ready to use.
Products Used
YGY Easy Eats Roasted Garlic Aioli Seasoning, Mediterranean Greek Seasoning Blend, Lemony Dill Seasoning
